Lincolnshire Poacher – A truly traditional cross breed

  Good Afternoon Cheesy1’s, Today we are going to appreciate the raw milk cheese Lincolnshire Poacher from Ulceby, North Lincolnshire. It is an extremely popular and well known English cheese but I haven’t talked about it on my blog before. I will start with where I got this cheese and the example I have is […]

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A visit to the foodies paradise of Ludlow Food Centre

Good Afternoon Cheesy1’s What a glorious Afternoon it is as well because the sun has got its best hat on today and Summer has returned; but for how long! When I visited Ludlow Food Centre it certainly wasn’t Summer but extremely wet. Only a short 10 minute journey from the Fishmore Hall Hotel where I […]

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Cheesy1 Judges at the International Cheese Awards 2017

Good Afternoon Cheesy1’s, Today I’m recapping my first time experience of the International Cheese Awards in Nantwich, Cheshire. On Tuesday 25th July 2017 over 250 cheese aficionados from across the country & Globe gather for the worlds largest cheese awards and for two days live in cheesy heaven. The show had its 120th year in […]

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A new adventure into the Guild Of Cheese Graders for the Cheesy1

Good Evening Cheesy1’s, The excitement is building because next week I will be joining Bruce Macdonald and other cheese lovers in Shropshire to become part of the Guild of Cheese Graders. The Guild was launched in 2015 by  Bruce Macdonald, a cheese grader with over 30 years’ experience and former Chairman for the International Cheese Awards. A quote from […]

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Cheesy1 is on his way to Judge at the International Cheese Awards 2017

Good Morning Cheesy1’s, I’m very excited to break the initial news to you that I’m being invited to Judge at the International Cheese Awards in July 2017. This annual cheese event takes place at Dorfold Park and is one of the most significant events in the cheese calendar for the UK & Globally. It has the […]

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The International Cheese Awards Announces Supreme Champion!

Good Afternoon Cheesy1’s, Yesterday was the last day of the International Cheese Awards and after one of their biggest years yet with close to 4,000 cheese entrants they announced the Supreme Champion of the awards. I’m pleased to announce that the 2015 Supreme Champion is Montagnolo Affine a triple creme blue cheese from Kaserei Champignon, Germany and […]

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