Bavarian Red – A rich & buttery washed rind starting point.

Good Morning Cheesy1’s, Within the last few weeks we have started stocking Rougette Bavarian Red from Käserei Champignon on the Waitrose cheese counter. If you are a fan of Cambozola this will be instantly recognisable because it uses the same size mould as Cambozola, but all is not the same when it comes to taste. This […]

Read More

Wendolyn Cheese takes a holiday

Hello Cheesy1’s! Today I bring you a cheese that has taken a short holiday and its called Wendolyn. It gets it’s name after Todd and Maugan’s Mum – Wendy and is made by Trethowans Dairy best known for their Gorwydd Caerphilly. This washed rind cheese has been taken out of the running for a year or […]

Read More

New cheese alert! Cornish cider bathed Russet Squire from Curds & Croust

Good Afternoon Cheesy1’s, Wow, it certainly feels like a long time since an actual cheese related post instead of updates about websites etc. It has been a whirlwind of a few months but I’m excited to bring you a new cheese from Curds & Croust a Cornish soft cheese maker. “Curds and Croust is a sister […]

Read More