This is the official page for the Cheesy1 Blog. I'm a Cheese Writer/Advisor, Judge & former Guild of Cheese Graders member. I'm also available as a Professional Cheese Speaker. I'm passionate about cheeses and local produce but in my own unique cheesy way.
If you have any questions please ask me via my blog or e-mail me at email@example.com and I shall try to be as helpful as possible.
Thank you for showing an interest in my Blog.
Hello Cheesy1’s! Have I got a food event for you all! Love Cheese Live! Tickets for the UK’s largest cheese & food weekender are on sale now and it aims to celebrate fantastic foods & chefs gathered all at Bingley Hall, Staffordshire in October of 2021. Love Cheese Live! say that this will be “The […]
Good Morning Cheesy1’s! It’s not often we get to enjoy the big, bright, golden shiny thing in the sky but today is one of those days! It is also the perfect day for a wonderfully light cheese, Halloumi or in this case Buffaloumi. Buffaloumi is the newest creation from Laverstoke Park Farm which is located […]
Hello Cheesy1’s, I hope you are all well wherever you may be reading this and that Cheese has provided a welcome adventure for you during the periods of lockdown. In fact for most the delivery of a cheese parcel has allowed a connection to develop directly with the cheesemaker/ cheesemonger & the public. I’m an […]
For a while I have wanted to revise & improve the Cheesy1 blog with a sleek modernised look with emphasis on ease of reading. Today I officially launch the new & improved Cheesy1 blog and you will see I have kept hints of the the old but with new touches. A new feature which I […]
Hello Cheesy1’s! Last year I was sent a press pack by Elite Imports Ltd who are the company responsible for bringing Käserei Champignon cheeses into the country, two of which are the cheesy favourites Cambozola & Montagnolo. In the pack they announced a new range of cheeses designed especially for the grill from their newest […]
Good Morning Cheesy1’s, As you can’t have failed to have missed the world around us all is different for so many reasons and industries across the globe large to small need our support. I of course champion the cheese industry and I like to think of myself as a positive ambassador for this wondrous community. […]
Ho! Ho! Ho! Cheesy1’s, As Christmas eve is now just a week away the feeding frenzy will begin very shortly! So when it comes to cheese what tips & cheeses should you be taking into consideration? Find out more below. Tips for a perfect festive board Well to start a portion of cheese is roughly […]
Hello Cheesy1’s, Recently my Aunt returned from a trip to Hawaii and as a little gift she bought me back two packets of moon cheese in the cheddar and gouda flavour. Moon cheese is a 100-percent cheese which is dried and doesn’t need to be stored in a fridge. On the packet it states that […]
Good Morning Cheesy1’s, Since my last post a few weeks ago lots of very exciting opportunities came knocking! The biggest being that I’m working with the John Lewis Partnership to create cheese events around the country at Waitrose & John Lewis branches. This is a brilliant opportunity to showcase my love & passion for cheese […]
Like a comfy blanket or a ripe piece of brie this feels just right! Since October 2018 I got offered the chance to step away from my Cheese Specialist role to pursue a management role in my day to day. My aim has always been to work towards a career in cheese buying and I […]
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